Craving for Oyster? I know just the place you can go! Oyster Bar & Grill Wharf is located at Robertson Quay (full address at the bottom).
We tried the following :-
Oyster Platter (1/2 dozen at $36)
Signature dish, chef's selection of assorted oysters
From the left to the right: A pair of Oysters from New Zealand, Australia and France
To enhance the flavor of the Oysters, they had included lemon, salt and whisky. I felt that Lemon and Salt are a definite must. However, the whisky had overpower the taste of the Oyster. The Oyster from France was quite ok. I find that the one from Australia was salty and tiny. My favourite was the one from New Zealand. It was flavourful, creamy and juicy. Yumz!
Grilled Cod Fish, Salmon and Scarmozza Cheese with Orange Butter Sauce ($22)
The cheese was not those melted ones. Although the cheese were more like solid cheese, its still creamy. Surprisingly, the cheese went really well with the fishes. Yum!
Australia Sirloin Beef Steak with Fond De Veau Sauce - 200g ($38)
The Beef Steaks were very tender. The side dish tasted like Indian Salad and it was quit unique as this was the first time I had that as a side dish. The sauce went well with the beef. And since the beef were nicely cut into bite-sized portions so it's very suitable for first dates ;)
Garlic Butter Rice ($12)
The rice had a bit of the claypot's "chao-ta" taste. The garlic although it's a bit burned but it's not bitter and it's grill just nice. The rice is like sushi rice, tasty not it's own even when there's not much ingredients.
Address
60 Robertson Quay #01-01 Quayside Singapore 238252
Opening Hours
5pm-2am
Tiny Pea
